About Mill & Valley Cookies
Inspired Baking
I believe that the best flavor comes from food made with the deepest care, time, attention, and the finest ingredients.
At Mill & Valley Cookies, I believe that cookies should be more than just a snack. They should add a little lift in your spirit the moment you take a bite. That's why I have crafted the most delicious, cookies around, with the finest ingredients, exclusively made by hand.
I grew up nestled in the magical redwood trees of Mill Valley, California. My most profound childhood memories were here with my parents. Cooking and cycling with my dad, baking with my mom, and running the mountain trails. These were special times filled with music, culture, love, hope, and joy.
Each batch of your cookies is made of love. A reflection of those warm moments with my mom Carol and my dad Frenchie. A thank you to my parents for all of their love. I pay this love forward to all of you who open a bag of Mill & Valley Cookies. A special message awaits you on the inside of each bag.
Our Cookies
Each cookie is carefully crafted by hand using traditional techniques and baked to perfection in small batches. I take great pride in my baking process and use a hands-on, slow, approach to baking your cookies. All of your cookies are made by me from start to finish.
Our mission is to spread joy and happiness one cookie at a time. Whether you're celebrating a special occasion or simply treating yourself, our cookies are sure to bring a smile to your face.
Our Ingredients
I only use the freshest and highest-quality ingredients for your cookies, including organic flour, real butter, and premium, locally made chocolate. I never use any artificial preservatives or additives, so you can feel good about indulging in your cookies. My commitment to quality and sustainability extends to sourcing all ingredients from local farmers and suppliers whenever possible.